Cashew nuts come from a little, evergreen tree with a short sporadic formed trunk. The fruit is oval fit as a fiddle coming about because of a cashew blossom; the fruit is alluded as the cashew apple containing a solitary seed called cashew nut. The nut is encircled by a twofold shell containing a hypersensitive tar, a corrosive which are disturbing to the skin.
Cashew nuts have a few uses as indicated by the field where they are utilized. Above all else these are a wellspring of food and they are utilized to improve diet. They are magnificent wellspring of protein and fiber. They additionally have fat which ensures the heart; in that they ingest stun in this way securing the heart other than supporting sound degrees of low great cholesterol. Cashew nuts contain magnesium which is a solid mineral which secures against hypertension, muscle fit, headache cerebral pain, pressure, touchiness and exhaustion. They additionally contain potassium, nutrients and helpful measures of magnesium and phosphorus. They are salted which is sodium and it expands pulse.
Another field where cashew nuts are utilized is medication. The cashew nutshell fluid has acids which have been utilized to treat tooth abscesses. They are additionally dynamic against a wide scope of other gram-positive microbes with additional info. Adjacent to that the nut are ground to powder all together the fix snake chomps, it goes about as antibody. Nut oil likewise goes about as an antifungal for mending opened heels and ringworm. They are additionally used to control different illnesses like nerve stones and diminishing dangers of diabetes. The utilization of controlled fat from the cashew nut is significant for ideal wellbeing accordingly prompting the board of weight.
Another region where these nuts are utilized is in liquor arrangement. In India; the cashew apple which creates the nut is crushed to extricate the juice and saved for maturation for around three days. The aged squeeze at that point goes through twofold refining coming about to the drink. In Tanzania, cashew apple is dried and saved for at some point. Later blended in with water and matured, refining is done to make solid alcohol. Similar systems are likewise appropriate to other African nations like Mozambique.